Organic Chickpeas Loose

3.50 /kg

Chickpeasare a familiar, versatile and delicious pulse, widely used particularly in Middle Eastern cooking. They keep their shape well when cooked and have a creamy texture and can be used for salads, soups and curries as well as in dips such as hummus. They are also good for sprouting.


Product Price
SKU: U04-0001 Category:

Soak in cold water for 8 hours or overnight.

Rinse thoroughly and bring to a boil in a pot with plenty of water (A ratio of about 1:3 is good)

Boil for about 50 minutes until tender.

Do not add salt to the cooking water as it can cause the skins to become tough.

Additional information

Dimensions 0.2 cm


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