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My Goodness Kimchi 400g
Chinese leaf cabbage, daikon, carrot, seaweed, ginger, chilli, shitake and garlic ferment. A vegan take on a korean classic. In their most popular ferment, My Goodness leaves out the fishsauce but add two types of seaweed and shitake mushroom to give it that distinct kimchi umame. Made from local ingredients whenever possible.
My Goodness is a Cork City based vegan food company, which specializes in raw, living, probiotic foods. They pride themselves in transforming Ireland's least favorite resources (rain and cabbages) into delicious fermented goods. They create food which is good for the gut, good for the brain, and good for the environment. They are striving to create a sustainable business model based on mutual respect between the land, the farmers who work it, the folks in the kitchen preparing the food, and customers.
Chinese leaf cabbage, daikon, carrot, seaweed, ginger, chilli, shitake, garlic, salt