Select Page

Organic Kidney Beans

5.00 /kg

Red kidney beans are a fairly large legume, with a full flavour and firm texture. They are frequently used in Mexican chilli dishes, but are also great in other savoury dishes such as stews.

Origin:

Product Price
SKU: U04-0012 Categories: ,

Kidney beans need pre-soaking for about 8 hours before cooking.

Drain and rinse well, before bringing to a boil for about 10 - 20 minutes in a pot with plenty of water.

Reduce heat and simmer for a further 1.5 - 2 hours or until tender.

Additional information

Dimensions0.2 cm

Nutritional Information

Nutritional InformationPer 100g
Energy1177 kJ / 277 kcal

Fat

– of which saturated

1.4g

0.7g

Carbohydrates

– of which sugar

44g

2.5g

Fibre15g
Protein22g
Salt< 0.01g


Allergens

May contain traces of allergens as packed in an environment that contains allergens.