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Clive’s Lentil & Olive Pie 235gGF(Org)
€5.50
Out of stock
Gluten-free pastry crust filled with juicy Kalamata olives, vegetables, lentils, capers, artichokes and fresh herbs. Kalamata olives and Mediterranean herbs unite to deliver a legendary lentil feast. Add the Midas touch with stuffed vine leaves and a green salad.
Out of stock
Ingredients
Organically produced: vegetables in varying proportions (43%) (tomato, potato, onion, cabbage, tomato puree, artichoke), gluten free flours (rice, potato, maize and buckwheat), green lentil (11%), water*, identity preserved sustainable palm oil, Kalamata olives (3%), sunflower oil, garlic, sea salt*, herbs and spices, capers, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley) and love.
*approved non-organic
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 849 kJ / 203 kcal |
Fat – of which saturated | 11.4g 4.7g |
Carbohydrates – of which sugar | 20.9g 1.8g |
| Protein | 2.7g |
| Fibre | 3.3g |
| Salt | 0.5g |
Allergens
Produced where nuts, sesame, soya and mustard are handled, so may also contain these allergens.
