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Clive’s Mexican Chilli Pie 235gGF(Org)
€5.50
Out of stock
Gluten-free pastry crust filled with spicy beans, vegetables, lime juice, cacao and coriander, and a pinch of cacao!
Out of stock
Ingredients
Organically produced: vegetables in varying proportions (42%) (tomato, onion, carrot, cabbage, sweetcorn, tomato puree, green pepper, courgette), gluten free flours (rice, potato, maize and buckwheat), red kidney bean (15%), identity preserved sustainable palm oil, water*, sunflower oil, lime juice, garlic, coriander leaf, sea salt*, jalapeno (0.5%), herbs and spices, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), raw cacao and love.
*approved non-organic
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 849 kJ / 203 kcal |
Fat – of which saturated | 11.4g 4.7g |
Carbohydrates – of which sugar | 20.9g 1.8g |
| Protein | 2.7g |
| Fibre | 3.3g |
| Salt | 0.5g |
Allergens
Produced where nuts, sesame, soya and mustard are handled, so may also contain these allergens.
