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Clive’s Bombay Curry Tart 190g(GF)(Org)
€5.50
Out of stock
Gluten Free pastry case packed with green pepper, sweetcorn, spinach, sweet potato, and mildly spiced coconut cream curry.
A sweet potato twist on a curry classic. Add a little oomph to your lunch or spice to your supper. Pretty special on its own or plate up with a simple salad and a dollop of mango chutney.
Out of stock
Ingredients
Organically produced: SOYA drink (water*, SOYA bean), onion, gluten free flours (rice, potato, maize, buckwheat), spinach (7%), sweet potato (7%), bell pepper (7%), sweetcorn (7%), carrot, okara (SOYA bean, water*), coconut cream (6%), identity preserved sustainable palm oil, sunflower oil, garlic, herbs and spices, sea salt*, ginger, lemon juice, water*, MUSTARD and love. *approved non organic
Nutritional Information
| Nutritional Information | Per 100g |
|---|---|
| Energy | 1004kJ / 240 kcal |
Fat – of which saturated | 16.9g 7.9g |
Carbohydrates – of which sugar | 19.3g 3.8g |
| Protein | 3.9g |
| Fibre | 3.8 |
| Salt | 1.0g |
Allergens
Contains soya and mustard
