We're delivering! Check our delivery page for more details.
Clive’s Bombay Curry Tart 190g (GF)(Org)
Gluten Free pastry case packed with green pepper, sweetcorn, spinach, sweet potato, and mildly spiced coconut cream curry.
A sweet potato twist on a curry classic. Add a little oomph to your lunch or spice to your supper. Pretty special on its own or plate up with a simple salad and a dollop of mango chutney.
Organically produced: SOYA drink (water*, SOYA bean), onion, gluten free flours (rice, potato, maize, buckwheat), spinach (7%), sweet potato (7%), bell pepper (7%), sweetcorn (7%), carrot, okara (SOYA bean, water*), coconut cream (6%), identity preserved sustainable palm oil, sunflower oil, garlic, herbs and spices, sea salt*, ginger, lemon juice, water*, MUSTARD and love. *approved non organic
|Nutritional Information||Per 100g|
|Energy||1004kJ / 240 kcal|
– of which saturated
– of which sugar
Contains soya and mustard